6 Minute Chocolate Cake recipe
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Categories of Recipe
Cake Recipes
Chocolate Recipes
Timings & Yeildings
Prepration : 6
Cooking : 35
Total : 41
Yeildings: 8servings
Direction and Ingredients
Amount Ingredient Preparation
1 1/2 cup flour all-purpose
1 cup sugar
3 tablespoons cocoa powder unsweetened
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon instant coffee or espresso
6 tablespoons oil
1 tablespoon vinegar
1 teaspoon vanilla extract
1 cup water cold
 Pre-heat oven to 35 degrees. Then, in a 9x9 cake pan, measure and blend throughly with a fork the flour, sugar, cocoa, baking soda, instant coffee powder, and salt.

Next, make 3 indentations in the dry ingredients with your fork. Into the first, pour 6 tb. of oil. Into the second, pour 1 tb. vinegar. Into the third, pour 1 tsp. vanilla.

Then, over all ingredients, pour 1 cup of cold water or strong, cold coffee. Stir with a fork until evenly blended.

Bake for 35 to 4 minutes until toothpick inserted in center comes out clean.

Serve alone, with whipped cream, ice cream, or your favorite frosting.

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