2 lb Apples

      4 md Onions

      1 qt Vinegar

      2 tb Grated ginger root

      2 tb Cloves

      6 lb Plums, pitted

      1 ts Garlic salt

      2 tb Salt

    1/2 ts Red pepper

      2 lb Brown sugar

  Pare and core apples.  Chop apples, onions, and plums.  Combine all
  ingredients.  Cook slowly, stirring frequently, until thick. Mrs. J.F.
  Mabie, Happy Hollow, WA.