Amount
Ingredient
Preparation





---

  Ingredients



1 1/4
cups
flour

all purpose



1
cup
oats, quick cooking

uncooked



1/4
cup
brown sugar

firmly packed



2
teaspoons
baking powder





1/2
teaspoon
cinnamon





1/2
teaspoon
baking soda





1/2
teaspoon
salt





1
cup
milk





1/4
cup
margarine

or butter,



1

egg





1/2
teaspoon
vanilla extract





1
medium
apple

finely chopped





---

  Topping



1/3

oats, quick cooking

uncooked



1/4
cup
flour, all-purpose





1/4
cup
brown sugar

firmly packed



1
teaspoon
cinnamon





1/4
cup
margarine

or butter

 *DIRECTIONS*

Heat oven to 425F.

Grease bottoms only of 12 medium muffin cups or line with 
paper baking cups.

Combine dry ingredients.

Add milk, margarine, egg and vanilla, mixing just until dry 
ingredients are moistened; stir in apple.

Fill prepared muffin cups 3/4 full.

Topping: 

Combine dry ingredients; cut in margarine until 
crumbly.

Sprinkle evenly over batter.  

Bake 18-2 minutes or until deep golden brown.

Serve warm.