1 c  All purpose flour

    1/2 c  Butter, melted

    1/2 c  Nuts, your choice; chopped

     16 oz Whipped topping

      1 c  Powdered sugar

      8 oz Cream cheese

      3 c  Cold milk, divided

      1    4 oz pkg chocolate pudding m

           -x
      1    4 oz pkg vanilla pudding mix

      1 ts Vanilla

           More chopped nuts
  Mix flour, butter and nuts. Press into a 9 x 13" baking dish. Bake in
  a 400 degree oven for 10 to 15 minutes until browned. Cool. Combine
  one container of whipped topping with the powdered sugar and cream
  cheese. Spread over cooled crust. Mix 1 1/2 cup cold milk with
  chocolate pudding and spread over the cream cheese layer. Mix 1 1/2
  cups cold milk with vanilla pudding and spread over the cream cheese
  layer. Top with one container of whipped topping and sprinkle nuts
  over the top.