4 lb Lamb steak

      1 c  White wine

      1 ea Garlic clove, minced

      1 T  Soy sauce

    1/4 t  Ginger

      1 x  Salt

      1 x  Pepper

  Combine wine, garlic, soy sauce and ginger. Marinate lamb turning
  occasionally.
  Broil or grill to desired degree.
  Salt and pepper to taste.