3 tb EDEN Wakame Flakes

    1/4 c  EDEN Mirin

  1 1/2 ts LIMA Sea Salt

      1    Cucumber; thinly sliced

      2    Oranges or tangerines

           -- peeled and sliced
      5    Red radishes

           -- cut in half and sliced
      1    Green onion; sliced

      2 tb Sesame seeds, toasted

           -- (use black sesame seeds
           -- if available)
      2 tb EDEN Brown Rice Vinegar

  Soak wakame in 2 cups of hot water for 10 minutes. Drain and add
  remaining ingredients. Chill and serve.
  Prep Time. 10 minutes
  Yield: 4 servings
  Copyright 1995 Eden Foods, Inc.