1 1/2 c  Skim milk

      1    Egg, beaten

      1 tb Sugar

      1 ds Salt (not in sodium estimate

      3 tb Quick-cooking tapioca

    1/2 c  Orange juice

    1/2 ts Vanilla

    1/2 c  Diced fresh orange or peach

  Combine milk, egg, sugar, salt and tapioca in saucepan.  Cook on medium
  heat, stirring constantly, until mixture boils.
  Remove from heat.  Add orange juice slowly, stirring constantly.  Return to
  heat, stirring until mixture boils.  Remove from heat.
  Let cool, stirring occasionally.  Mix in vanilla and diced oranges.  Chill
  before serving.