8 ea UNSKINNED CHICKEN BREASTS

      1 ea FINELY CHOPPED ONION

    1/4 c  FRESH ORANGE JUICE

    1/3 c  CALVERT'S CEDAR STREET MUSTA

      3 ea CLOVES GARLIC, PRESSED

      3 T  SOY SAUCE

      3 T  WHITE VINEGAR

      1 x  GRATED RIND OF 1 ORANGE

     16 ea SLICES BACON

       Marinate chicken in next eight ingredients overnight.  Wrap two
       slices of bacon around each breast and secure with a toothpick.
       Grill over medium hot coals for approximately 35 minutes or until
       moist but firm.  Chicken can also be baked in the oven at 375 F
       for 40 minutes.