6 oz Slice Fully Cooked Ham *

      2    Stalks Celery **

     11 oz Mandarin Orange Sections ***

      1 t  Cornstarch

    1/8 t  Ground Ginger

  *      Slice of Ham should be cut into 3/4-inch chunks.
  **     Celery should be cut into 1/2-inch chunks on a slant cut (bias)
  ***    Mandarin Oranges should contain pineapple also.  If they do not,
         add pineapple to taste.
  ~-------------------------------------------------------------------------
  In a 1 1/2-quart casserole micro-cook ham, celery, 1 T water, covered, on
  100% power for 3 to 4 minutes or till heated through.  Drain orange

  sections with pineapple, reserving 1/3 cup liquid.  In a 1-cup measure
  stir together cornstarch and cinnamon.  Stir into reserved liquid.
  Micro-cook, uncovered, on 100% power for 1 to 1 1/2 minutes or till
  thickened and bubbly, stirring every 30 seconds.  Drain liquid off ham and
  celery mixture.  Stir in thickened mixture.  Stir in orange sections with
  pineapple.  Micro-cook, uncovered, on 100% power about 1 1/2 minutes or
  till heated through.  Serve with hot cooked rice, if desired.