Slow Simmered Pork Roast recipe
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China Recipes
Crock Pot and Slow Cooker Recipes
Meat Recipes
Rice Recipes
Timings & Yeildings
Prepration : 10mins
Cooking : 5hrs
Total : 5hrs
Yeildings: 8servings
Direction and Ingredients
Amount Ingredient Preparation
2 1/4 pounds pork roast, boneless
3 each onions green, cut in slivers
1 teaspoon ginger fresh, cut julienne
2 each star anise whole
2 tablespoons soybean condiment (mein see)
2 tablespoons soy sauce light
2 teaspoons brown sugar
1 cup wine chinese, rice OR use dry sherry
2 each garlic cloves, sliced thin
1/2 teaspoon pepper white, ground
2 cups water more may be needed
 Mix together all the ingredients except the pork.  Place the meat in an ovenproof casserole just large enough to hold it.  A crockpot may be used.  Pour the sauce over the top, cover the dish and bake at 275 degrees from 5 to 8 hours, depending on your taste 
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