1 qt Vanilla ice cream 1 ea Baked 9" pie shell 1 x Or crumb crust 22 oz Can cherry pie filling Spread slightly softened ice cream in pie shell and freeze.An hour before serving,spread filling over top.Return to freezer.Serve quickly.
1 qt Vanilla ice cream
1 ea Baked 9" pie shell
1 x Or crumb crust
22 oz Can cherry pie filling