Amount
Ingredient
Preparation



2
pounds
ground beef, lean





1
quart
water





4
each
onions

chopped



1
teaspoon
garlic powder





4
teaspoons
chili powder





2
teaspoons
hot pepper flakes

crushed



4
teaspoons
cumin





1
tablespoon
salt





5
each
bay leaves





1
teaspoon
allspice

ground



1 1/2
tablespoon
vinegar





2
tablespoons
worcestershire sauce





6
ounces
tomato paste





1
ounce
chocolate, unsweetened

one block

 Add ground beef to water in a large pot and stir until beef separates to a fine texture. Add all other ingredients. Stir to blend. Bring to a boil and reduce heat to simmer uncovered for about 3 hours. May cover for the last hour if desired consistency has been reached