8 oz Noodles,egg,medium(4cups)

      1 tb Salt

      3 qt Water,boiling

      1 cn Yogurt,plain(8oz)

      1 cn Cottage cheese,creamed(8oz)

      1 pk Green beans,frozen(10oz)

    1/2 c  Onion,minced

      1 c  Cheddar cheese,shredded

  1. Gradually add noodles and salt to rapidly boiling water so that water

  continues to boil.~ 2. Cook, uncovered, stirring occasionally, until
  tender; drain in colander.~ 3. While noodles are cooking, combine yogurt
  and cottage cheese.~ 4. In a 2-quart round baking dish, combine noodles,
  yogurt mixture, beans and onion.~ 5. Top with Cheddar cheese.~ 6. Bake in
  preheated 400'F. oven 20 to 25 minutes, or until cheese is melted and
  browned.~