1/4 c  Beef suet

      1 lb Ground round or chuck

    1/8 c  Olive oil

    1/2 c  Chopped onions

      1 tb Oregano

      1 c  Hot water

      1 cl Garlic

      1 tb Chili powder

      1 ts Paprika

      1 tb Salt

      1 sm Red pepper crushed

           Fresh ground black pepper
  Put into Dutch oven the suet, ground meat, and olive oil.  cook until meat
  is brown.  To this add chopped onions, garlic, chili powder, paprika, salt
  and pepper, red pepper, oregano, and water, cooking about three minutes
  while stirring well.  Simmer until done.
  If you like "frijoles con chili con, carne," add a small can of pureed
  tomatoes to pot and dish up over cooked kidney beans.
  Only a peasant would mix beans into a chili pot.
  Source: OLD FASHIONED DUTCH OVEN COOK BOOK.  BY DON HOLM
  Note: tastes better over Pinto Beans.