More Ginger Snaps recipe
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Categories of Recipe
Cookies Recipes
Vegetarian Recipes
 
Timings & Yeildings
Prepration :
Cooking :
Total :
Yeildings: 1servings
Direction and Ingredients

3/4 c Shortening

1 c Brown sugar

1/4 c Molasses

1/4 c Water

2 ts Baking soda

1 ts Cinnamon

1 ts Ginger

1/2 ts Salt

2 1/2 c Flour

Beat shortening for 30 seconds. Add sugar & beat till light & fluffy. Add molasses & water. Mix well. Add the baking soda, cinnamon, ginger & salt. Mix. Finally fold in flour. Mix well. Form into 1 inch balls. Place on a greased cookie sheet 2 inches apart. Flatten slightly & bake at 375F for 8 to 10 minutes. Cool on a wire rack. Makes 36.

  
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