Amount
Ingredient
Preparation



1
cup
brown sugar

firmly packed



1/2
cup
hot water





1
cup
raisins, seedless





2
tablespoons
butter





4
tablespoons
cider vinegar





1 1/2
teaspoon
worcestershire sauce





1/2
teaspoon
salt





1
x
pepper

freshly ground



1/4
teaspoon
cloves

ground



1/8
teaspoon
mace





1
cup
currant jelly

 Simmer the brown sugar and water together for 5 minutes, stirring until sugar is dissolved. Add all remaining ingredients, and cook until jelly dissolves. Simmer an additional 1 minutes. Maybe made in advance and kept refrigerated until ready for use. Reheat slowly until simmering