2 lb Lean ground beef

      1 lb Italian sausage

  1 1/2 c  Cracker crumbs

      2    Eggs, beaten

      1 md Onion, chopped

      1    Bell pepper, chopped

    1/2 ts Salt

    1/4 ts Pepper

      1 ts Oregano

      1 cl Garlic,minced

      1 c  Pizza sauce

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    1/2 lb Boiled ham,sliced thin

      8 oz Grated Mozzarella cheese

      1 cn (8 oz) mushrooms,drained

  Mix first eleven ingredients together.Reserve 1/4 cup pizza sauce. On a
  large sheet of wax paper,pat meat into a 10 x 13" rectangle. Arrange ham on
  top of meat mixture,leaving a small margin.Spread mushrooms over
  ham.Sprinkle cheese over all.Reserve small amount of cheese.Start at 10"
  size and roll meat like a jelly roll.Use wax paper to lift.When rolled
  tightly,seal edges.Place seam side down in a 9 x 13" pan.Brush with
  reserved pizza sauce.Bake 1 1/4 hours @ 375 degrees,10 minutes.Before
  done,sprinkle reserved cheese over and finish baking.Serves 10 to 12.