2 1/2 c  All-purpose flour

    3/4 c  Plain malted milk powder

      1 ts Baking soda

      1 c  White sugar

    1/2 c  Light brown sugar

      1 c  Salted butter; softened

      2 lg Eggs

      2 ts Vanilla

      2 tb Sweetened condensed milk

      1 pk Semi-sweet chocolate chips

           -- (12 oz./2 cups)
  Preheat oven to 300 F.
  Combine sugar, softened butter, baking soda, eggs, milk, malt powder
  and vanilla in a large bowl; beat at low speed until well blended.
  Do not overmix.  Gradually fold in flour and mix well. Add chocolate
  chips last to mixture and drop in 1 tb. drops onto an ungreased
  cookie sheet.
  Bake 12 - 15 minutes at 300 F. in the center rack of oven.
  Yield: About 2 1/2 dozen cookies.
  Found on Linda Fields's Cyberealm BBS as maltcok2.zip.  Formatted by
  Cathy Harned.