Amount
Ingredient
Preparation



1/4
cup
margarine

or butter



1 1/3
cup
rice

instant, uncooked



1/2
cup
onion

minced or 2 tb instant chopped onion



1/3
cup
green bell pepper

minced



2
each
garlic

cloves, minced or 1/4 ts garlic powder



8
ounces
tomato sauce

can



7
ounces
clams

can, minced, drained



5
ounces
chicken

can, cooked

 Heat margarine in large skillet and lightly brown rice, onion, green pepper, and garlic.  Add remaining ingredients along with 1-1/2 cups water, and mix well.  Bring to a boil.  Lower heat and simmer for 5 minutes