2    Eggs

      1 tb Sugar

    1/4 ts Ground Nutmeg

  2 1/2 c  Cooked Broad Noodles

      1 tb Vegetable Oil

      1 c  Unsweetened Apple Juice

    1/2 c  Raisins, dark or golden

    1/4 c  Walnuts -or- Pecans, chopped

  Keywords: Vegetarian, Ovo
  Beat the eggs and sugar until fluffy.  Add the remaining ingredients,
  except the nuts. Pour into a well-oiled 2-quart casserole dish or an 8-inch
  baking pan. Sprinkle on the nuts.
  Bake in a 350-degree oven for 40 to 50 minutes, or until browned.
  Serves 6
  One Serving = Calories: 225 Carbohydrates: 33 Protein: 6 Fat: 8 Sodium: 27
  Potassium: 215 Cholesterol: 88
  Exchange Value: 1-1/2 Bread Exchanges + 1-1/2 Fruit Exchanges 1 1/2 Fat
  Exchanges
  Source: Holiday Cookbook, American Diabetes Association, ISBN
  0-13-024894-0, by Betty Wedman, M.S.,R.D.