7 1/2 oz Water @ 80 degrees F 3 tb Honey 2 c Bread flour 1 c Oats, quick or old-fashioned 1 1/2 tb Dry milk 1 1/4 ts Salt 1 1/2 tb Butter or margarine cut into 4 pieces 2 ts Active dry yeast OR 1 1/2 ts Fast rise yeast Add all ingredients in order to bread pan. Select Basic or Basic Rapid. Select bread color. Press start.
7 1/2 oz Water @ 80 degrees F
3 tb Honey
2 c Bread flour
1 c Oats, quick or old-fashioned
1 1/2 tb Dry milk
1 1/4 ts Salt
1 1/2 tb Butter or margarine cut into
4 pieces
2 ts Active dry yeast OR
1 1/2 ts Fast rise yeast