Amount
Ingredient
Preparation



4
each
flour tortillas

(6 inch round)



1/2
cup
cheese

grated



1
tablespoon
black olives

sliced



1
tablespoon
tomatoes

chopped



1
tablespoon
onions

chopped



1
tablespoon
jalapeno pepper

chopped



0
each






0
each

 Spray cooking surfaces with non-stick spray or brush with margarine.
Place 2 tortillas into sandwich maker.  Place 2 tablespoons of mixture
into each triangular pocket.  Put 2 tortillas on top.  Lower lid, latch
and cook 3-5 minutes or until done.  Serve with sour cream, salsa, or
guacamole.