Amount
Ingredient
Preparation



4
each
potatoes





1/4
pound
cheddar cheese

white american style



1/2
bx
lasagna noodles





1
x
butter





1
x
milk





2
each
onions





1
x
butter

 Cook potatoes. Mash and add white American cheese. Cook lasagna noodles and drain. Grease an oblong pan with butter. Add a little milk to prevent sticking. Fry onions in butter. 

Layer noodles and potatoes. Top with onions. Bake at 35 degrees for 35 minutes