---------------------------------LOIS FLACK---------------------------------
------------------------CYBEREALM BBS (315)786-1120------------------------
           *    *    *    *    *    *
      1 cn (20oz.) Corned Beef Hash

      1 ts Salt

    1/2 c  Ketchup

      1 sm Diced Onion

      4    Eggs

      Mix all ingredients except eggs.  Cover and simmer 10 minutes in a
  medium skillet.  Make four hollows in the surface of the hash and break
  eggs into each hollow. Cover and simmer until eggs are done.
  Serves 2 to 3.
  Source: "The Gookin' O'The Green" - February '94 edition - Family magazine.
  Typed for you by Lois Flack, CYBEREALM BBS, Watertown, NY.