Chicken-Vegetable Sandwich Filling recipe
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Categories of Recipe
Chicken Recipes
Poultry Recipes
Sandwiches Recipes
Tuna Recipes
 
Timings & Yeildings
Prepration : 5
Cooking : 0
Total : 5
Yeildings: 6servings
Direction and Ingredients
Amount Ingredient Preparation
1 1/2 cups chicken meat, cooked finely chopped
1/2 cup carrot shredded
1/2 cup celery shredded
4 teaspoons onion grated
1/4 cup mayonnaise, light or salad dressing
 Thoroughly mix all ingredients.

Chill. Use about 1/4 cup filing per sandwich.

Calories per serving: About 1 for filling, 235 for a sandwich made with 2 slices of bread.

VARIATION: Tuna-Vegetable Sandwich Filling -- Use a 9-1/2-ounce can of tuna in place of the chicken.

About 125 calories per serving for filling; 26 for a sandwich made with 2 slices of bread.

NOTE: Filling can be made the day before using. Store tightly covered in the refrigerator.

Stir lightly before making sandwiches.


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