Amount
Ingredient
Preparation



1
pound
chestnuts

roasted, or boiled



1
tablespoon
onion

finely chopped



1
tablespoon
parsley

or coriander, fresh, chopped



1
teaspoon
sage

fresh, chopped



1
teaspoon
salt





1
x
pepper

freshly ground



1
cup
yogurt, plain

or soft cheese



1
x
lettuce

leaves



1
x
lemon

wedges

 Pound or slice the chestnuts.  Mix together with the rest of the ingredients and serve with fresh lettuce leaves and lemon wedges.