Mexican Fudge recipe
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Timings & Yeildings
Prepration : 20mins
Cooking : 40mins
Total : 60mins
Yeildings: 1servings
Direction and Ingredients
Amount Ingredient Preparation
1 pound monterey jack cheese with jalapeno pepper
1 pound cheddar cheese
13 ounces evaporated milk
2 each eggs
3 tablespoons flour
 Grate cheese and lay in greased 9x13 inch pan.  Beat milk, eggs, and flour together, pour over cheeses. Bake 4 minutes at 35 degrees F. Cut into squares or diamonds, serve hot or cold 
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