4 c  Vanilla yogurt

      1 c  Sugar

    1/2 ts Cinnamon

           Salt
      1 c  Whipping cream

      1 ts Vanilla

      1 c  Walnut pieces

  Thoroughly combine yogurt, sugar, cinnamon and salt in mixing bowl. Stir in
  whipping cream and vanilla. Add nuts. Cover and refrigerate 30 minutes.
  Freeze according to manufacturer's directions.