Amount
Ingredient
Preparation



1/2
cup
butter

soft



1 1/2
cup
icing sugar





1 1/2
cup
coconut

finely shredded



1
tablespoon
cream





1
teaspoon
vanilla extract





1
teaspoon
almond extract

 Mix to stiff paste. Drain cherries well and roll paste around them. Then roll in crushed graham wafer crumbs